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Brickyard Lounge AND Grill
A 48-wine list — value-forward.
www.brickyard916.com/eldoradohills48
wines on the list
13%
with a price
—
vintages
$20
median price
MetaScore
Emerging
2/6 dimensions0 distinct producers
text extraction building
no vintage data
1 of 4 price tiers · $19–$20 core
graph resolution building
acclaim corpus building
Coming as the acclaim corpus fills:
Coverage-adaptive: re-normalizes over dimensions with data. D8 Program Recognition lights up as the acclaim corpus fills. D5 · D7 follow in Phase 3.
Among peers
vs the 65 restaurants we observe
Outscores 6% of peers — top 94%
Percentile among observed restaurants, by score dimension. Cohort grows as more lists are added.
Two programs, two scorecards
Bottle list vs by the glass
Cellar
The bottle list
48 wines · 13% priced
Pour program
By the glass
0 wines
No by-the-glass pours observed on this list.
Taste fingerprint
the shape of the program, at a glance
Price architecture
6 priced · 13% of list
Character
90% of lines characterised from the title
Color mix
Observed wine list
The list
| Wine | Vintage | Price | Matched |
|---|---|---|---|
| Orange juice • Pineapple juice • Cranberry juice • Red Bull • Mocktails | NV | — | Unresolved |
| pineapple, bell peppers, red&green onion, black | NV | — | Unresolved |
| Red sauce, white garlic sauce, ranch, creamy | NV | — | Unresolved |
| Red sauce, fresh mozzarella, basil and olive oil | NV | $21 | Unresolved |
| Red sauce, five cheese mozzarella blend and | NV | — | Unresolved |
| Red sauce, five cheese mozzarella blend, | NV | — | Unresolved |
| goddess dressing topped with black beans, red | NV | — | Unresolved |
| Red sauce, five cheese mozzarella blend, bell | NV | — | Unresolved |
| Orange juice • Pineapple juice • Cranberry juice • Red Bull • Mocktails | NV | — | Unresolved |
| mushroom, red & green onion, bell peppers and | NV | — | Unresolved |
| pineapple, bell peppers, red&green onion, black | NV | — | Unresolved |
| pepperoni, sausage, mushrooms, red onions and | NV | — | Unresolved |
| Red sauce, white garlic sauce, ranch, creamy | NV | — | Unresolved |
| Red sauce, five cheese mozzarella blend, | NV | — | Unresolved |
| Red sauce, fresh mozzarella, basil and olive oil | NV | — | Unresolved |
| blend, chicken, bacon and red onion topped with | NV | — | Unresolved |
| Red sauce, five cheese mozzarella blend and | NV | — | Unresolved |
| White garlic sauce, five cheese mozzarella | NV | — | Unresolved |
| Red sauce, five cheese mozzarella blend, | NV | — | Unresolved |
| red onion, mushroom, bleu cheese crumbles and | NV | — | Unresolved |
| Red sauce, five cheese mozzarella blend, Canadian | NV | — | Unresolved |
| mushroom, red & green onion, bell peppers and | NV | — | Unresolved |
| White garlic sauce, five cheese mozzarella blend, | NV | — | Unresolved |
| Red sauce, five cheese mozzarella blend, | NV | — | Unresolved |
| American and cheddar cheese, red onions, | NV | — | Unresolved |
| pepperoni, sausage, mushrooms, red onions | NV | — | Unresolved |
| Spring mix, red pears, dried cranberries, | NV | — | Unresolved |
| Red sauce, five cheese mozzarella blend, | NV | — | Unresolved |
| Spring mix, black beans, red onion, toasted | NV | — | Unresolved |
| blend, chicken, bacon and red onion topped with | NV | — | Unresolved |
| PEANUT BUTTER | NV | $18 | Unresolved |
| White garlic sauce, five cheese mozzarella | NV | — | Unresolved |
| SINNERS | NV | $19 | Unresolved |
| blend, red onion, mushroom, bleu cheese | NV | — | Unresolved |
| pork, pickled red onion and green onions | NV | — | Unresolved |
| White garlic sauce, five cheese mozzarella | NV | — | Unresolved |
| with pickled red onion, feta, house made corn | NV | — | Unresolved |
| American and cheddar cheese, red onions, | NV | — | Unresolved |
| cheese crumbles, chili oil, red pepper flakes | NV | — | Unresolved |
| CHOPPED CHEESE | NV | $20 | Unresolved |
| Roasted red pepper, black bean and classic | NV | — | Unresolved |
| PEANUT BUTTER | NV | $19 | Unresolved |
| SINNERS | NV | $20 | Unresolved |
| red onion and green onions | NV | — | Unresolved |
| corn salsa, serrano aioli and cilantro on white | NV | — | Unresolved |
| topped with pickled red onion, feta, house made | NV | — | Unresolved |
| cheese crumbles, chili oil, red pepper flakes and | NV | — | Unresolved |
| Roasted red pepper, black bean and classic | NV | — | Unresolved |
For the restaurant
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Competitive set
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Identity & coherence
How focused and distinctive your program is.
Discovery feed
Producers that match your program’s identity.
Board-ready reports
Program health for ownership: cost %, velocity, prestige, peer percentile.
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