6+4

Vintage: 2021
Colour: Red

6+4 (2021) is red wine made by Sense Pressa from grenache, syrah. It is imported to the US by D-I Wine and available through the trade in NY (currently out of stock as of 2026-06-24).

Supply chain

From producer to market

ProducerSense PressaVerified
ImporterD-I WineTTB NY-I-21534Verified
DistributionNYSelf-distributedVerified
AvailabilityOut of stockAs of 2026-06-24Trade inquiry

Retail & on-premise

Where to find it

Trade inquiry

Out of stockat D-I Wine, NYas of 2026-06-24

Not yet on a public wine list

We start with New York and add more lists over time.

Viticulture

Composition

grenache60%

syrah40%

Viticulture

Farming & winemaking

Winemaking

Grenache de-stemmed and pressed into demi-muid. 6 days maceration of whole bunch Syrah, then pressed into fiberglass tank. Blended in February on the lees of the Triplette cuvée

95%Verified

Reference

Quick facts

Producer: Sense Pressa
Importer: D-I WineTTB NY-I-21534
Distributed in: NY
Grapes: grenache syrah95%Verified

About this data

Provenance tiers

Verified (first-party)Confirmed directly by the tenant. The highest-confidence, first-party record.
Tech sheetProducer-published technical document (PDF or web). High confidence, directly from source.
Producer siteScraped from the producer's public website. Reliable but not formally verified.
Importer siteScraped from the importer's catalog or website. One step removed from the producer.
COLA / government recordTTB Certificate of Label Approval or other official registry. Authoritative but limited in scope.
Inferred (LLM research)Filled by language-model inference from multiple public sources. Useful, but verify before acting.
Manual / operatorEntered or curated by a WineGraph operator. Authoritative within its scope; check the ref.

Field-level provenance is available via the WineGraph API. Query this wine →

6+4

by Sense Pressa

Vintage: 2021
Colour: Red

6+4 (2021) is red wine made by Sense Pressa from grenache, syrah. It is imported to the US by D-I Wine and available through the trade in NY (currently out of stock as of 2026-06-24).

Supply chain

From producer to market

ProducerSense PressaVerified
ImporterD-I WineTTB NY-I-21534Verified
DistributionNYSelf-distributedVerified
AvailabilityOut of stockAs of 2026-06-24Trade inquiry

Retail & on-premise

Where to find it

Trade inquiry

Out of stockat D-I Wine, NYas of 2026-06-24

Not yet on a public wine list

We start with New York and add more lists over time.

Viticulture

Composition

grenache60%

syrah40%

Viticulture

Farming & winemaking

Winemaking

Grenache de-stemmed and pressed into demi-muid. 6 days maceration of whole bunch Syrah, then pressed into fiberglass tank. Blended in February on the lees of the Triplette cuvée

95%Verified

Reference

Quick facts

Producer: Sense Pressa
Importer: D-I WineTTB NY-I-21534
Distributed in: NY
Grapes: grenache syrah95%Verified

About this data

Provenance tiers

Verified (first-party)Confirmed directly by the tenant. The highest-confidence, first-party record.
Tech sheetProducer-published technical document (PDF or web). High confidence, directly from source.
Producer siteScraped from the producer's public website. Reliable but not formally verified.
Importer siteScraped from the importer's catalog or website. One step removed from the producer.
COLA / government recordTTB Certificate of Label Approval or other official registry. Authoritative but limited in scope.
Inferred (LLM research)Filled by language-model inference from multiple public sources. Useful, but verify before acting.
Manual / operatorEntered or curated by a WineGraph operator. Authoritative within its scope; check the ref.

Field-level provenance is available via the WineGraph API. Query this wine →