Coco Farm Koshu FOS 2023 (2023) is white wine made by Coco Farm & Winery from koshu. It is imported to the US by D-I Wine and available through the trade in NY, in stock as of 2026-10-02.
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Viticulture
Viticulture
Winemaking
Three lots vilified separately and blended later. The first underwent overnight skin contact, then pressed and fermented in stainless steel tanks with wild yeasts for about two weeks. The second was destemmed and fermented on the skins in Mashiko-yaki clay vessels for one week and pressed. The third was destemmed with 5% dried grapes added and fermented on the skins in Mashiko-yaki clay vessels for about one month, then pressed. All lots underwent malolactic fermentation. Aged for 8-9 months in barrels and resin tanks.
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