Kerner Siesta (2021) is white wine from Japan made by Coco Farm & Winery from kerner, silvana. It is imported to the US by D-I Wine and available through the trade in NY (currently out of stock as of 2026-09-18).
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Viticulture
Viticulture
Winemaking
Free‑run juice of Kerner (97%) and Sylvaner (3%) was fermented in stainless steel for about a month, while gently pressed juice plus destemmed skins underwent maceration in plastic tanks for a month; after pressing, the wine completed malolactic fermentation in stainless steel.
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Provenance tiers
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