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Antonin Roux and Aymar Carrol are artists, DJ duos and Parisian-party-throwers turned neo-vignerons. Antonin is a Parisian-based experimental music composer; while Aymar owns and operates a natural wine bar in Marseille. Their passion for natural wine steadily evolved into a quest to make their own. After attending the inaugural Bim natural wine fair in Arles, they began incorporating natural wine into their parties in Paris. Feeling the artist urge to create, they staged with Martin Texier in 2019 and vinified their first micro-cuvées in demijohns. In 2022 they secured a cave by the Rhône river and debuted their official first vintage. These are wines of exceptional quality - delicate, approachable and brimming with energy.
From soil to table
Approach
Negociant-vigneron producing natural wines from purchased organically certified grapes sourced from Northern Rhone and Loire. All wines fermented with indigenous yeasts, bottled unfined and unfiltered with no additives. SO2 used only when necessary, always under 10 mg/L. Their approach combines artistic sensibility with minimal intervention - every detail thoughtfully considered.
Portfolio
Interactive · explore the footprint
Vins Mercuriales’s presence in the graph: its wines, the venues that carry them, and its US importer. Where a link isn’t resolved yet, it shows as a dashed placeholder (the shape of the model, ahead of the data).
From the trade graph
Imported by
Distributed by · 1 state
Distributors vary by state. Coverage grows as distributor portfolios are mapped.
Standing
From the trade graph
Venues observed carrying Vins Mercuriales wines, by count of distinct cuvées on the list.
For the brand
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States each distributor claims vs where your wines actually surface — with the gaps.
States where similar producers sell but you don’t — and the distributors who serve them.
Your reach vs peer producers; share-of-list; where peers place that you don’t.